- Open Access
The codA gene as a negative selection marker in Citrus
© de Oliveira et al. 2015
- Received: 16 March 2015
- Accepted: 16 May 2015
- Published: 17 June 2015
The use of positive selectable marker genes is widespread in plant genetic transformation allowing transgenic cells to grow while repressing non-transgenic cells. Negative selectable markers, on the contrary, allow the repression or ablation of transgenic cells. The codA gene of Escherichia coli encodes cytosine deaminase that hydrolyzes 5-fluorocytosine (5-FC) into the cytotoxic compound 5 fluorouracil. We tested the transgenic expression of the bacterial codA gene in citrus as a conditional negative selection marker, with the goal of selecting against plant tissues in which a transgenic cassette has not been successfully removed. We developed transgenic citrus lines containing the selection cassette, codA::nptII, driven by double enhanced CaMV35S promoter, verified by Southern blot analysis, RT-PCR, DsRed expression and subjected these transgenic lines to a 5-FC sensitivity assay. We found that, while non-transgenic citrus were unaffected by the presence of 5-FC, all of the transformed lines displayed symptoms of toxicity, indicating that the codA gene could be used as a negative selectable marker in Citrus, for post-transformation detection of the removal of undesired sequences.
- Citrus sinensis
- codA gene
- Cytosine deaminase
- Negative selection marker
The expression of a negative selectable marker gene causes either immediate or conditional cell death in transformed cells and therefore allows for the selection of cells lacking these marker genes (Koprek et al. 1999).
In several plant species, the codA gene from Escherichia coli, encoding cytosine deaminase, has been successfully used as a negative selection marker. The usefulness of codA as a conditional toxic gene has been explored in various Agrobacterium-mediated transformation protocols (Babwah and Waddell 2000; Dutt et al. 2008; Koprek et al. 1999; Rommens et al. 2004; Schaart et al. 2004). The gene product of codA deaminates cytosine to uracil, and also converts the uracil analog 5-fluorocytosine (5-FC) into 5-fluorouracil (5-FU). This substance is metabolized to 5-fluorouridine 5%-triphosphate and 5-fluoro-2%-deoxyuridine 5%-monophosphate, inhibiting both RNA and DNA synthesis, resulting in cell death (Andersen et al. 1989). Therefore, 5-FC is toxic for cells of several plant species transformed with the codA gene (Gallego et al. 1999; Kobayashi et al. 1995; Koprek et al. 1999; Perera et al. 1993). In this work, the codA coding sequence was isolated from the E. coli genome and cloned as a fusion to the nptII gene in the pCTAGV-KCN3 binary vector under control of the double enhance CaMV35S promoter. Agrobacterium-mediated transformation of citrus was carried out in order to evaluate the efficiency of selection using the codA gene as a negative marker. Non-transgenic and codA-transgenic internode segments were cultivated on selective medium containing 5-FC, showing that 5-FC did not affect the growth of non-transgenic citrus cells, whereas it inhibited shoot regeneration from codA-expressing transgenic cells. This positive–negative selectable marker may be applied to enhance recombinase-mediated cassette exchange for site-specific chromosomal integration in citrus (Wang et al. 2011).
In vitro-grown etiolated epicotyls segments of ‘Carrizo’ citrange (Citrus sinensis × Poncirus trifoliata) and ‘Hamlin’ sweet orange [Citrus sinensis (L.) Osbeck.] were used as source of explants. Surface-sterilized seeds were inoculated in solution containing 12 ml of hormone-free half-strength MS basal medium (Murashige and Skoog 1962), supplemented with 3% sucrose and solidified with 8.0 g l−1 agar (Sigma-Aldrich) for germination. The test tubes were capped with polypropylene closures. The cultures were incubated in a growth chamber at an average temperature of at 27 ± 1°C under dark conditions for 6 weeks. The epicotyl portions of etiolated seedlings were cut transversally into 0.8–1 cm segments and used for transformation experiments.
Bacterial strain and vector
Plant transformation and regeneration of transgenic plants
Epicotyl tissue of Carrizo citrange was inoculated for 15 min with an overnight culture of bacteria diluted to OD 600 = 0.4 and blotted on sterilized filter paper to remove excess bacteria in suspension. The infected epicotyl tissue was co-cultivated for 3 days on MS basal medium containing 3% sucrose, 1 mg l−1 BAP, 100 mg l−1 acetosyringone, 8.0 g l−1 agar and incubated at an average temperature of 24 ± 1°C in the dark. After 3 days of co-cultivation, the explants were transferred to MS medium containing 300 mg l−1 timentin (ticarcillin and clavulanate), 250 mg l−1 cefotaxime, and 100 mg l−1 kanamycin. After 45 days in culture on kanamycin selection media, putatively transformed shoots (3–5 cm in height) were transferred to root-induction medium (RIM), consisting of ¼ MS strength medium, 2% sucrose, 0.25% Gelrite, 2.5 mg l−1 IBA, 0.5 mg l−1 NAA, and 0.0025 mg l−1 spermidine. After rooting, plants with developed root systems were transferred to sterile soil cones, covered with plastic bags and gradually exposed to ambient humidity in a growth chamber, over a period of 15 days. Acclimated plants were transferred to greenhouse for maturation.
The genomic DNA was isolated from leaves of transgenic and non-transgenic plants, as previously described (Štorchová et al. 2000). The concentration of DNA was measured using a Nanodrop 2000c (Thermo Scientific). For each sample, 100 ng of genomic DNA in 25 µl volume was used in a PCR with the primers codAORF70F60 and codAORF1137R60 primers (5′-CAAGACCCTTCCTCTATATAAG-3′ and 5′-CGAGTTCATAGAGATAACCTTC-3′, respectively) to detect codA expected fragment size 1,067 bp. As a control, DNA from non-transformed cv. Carrizo was amplified.
For Southern-blot analysis, 5 µg of genomic DNA of non-transgenic and transgenic plants were digested with EcoRI for 6 h at 37°C and separated by electrophoresis on a 0.8% (w/v) agarose gel. The DNA was then transferred to a Hybond-N membrane (Amersham) and hybridized with the 32P-labelled codA sequence (produced by Promega TaqTM polymerase using primers codAORF70F60 and codAORF1137R60).
Total RNA was isolated from leaves of non-transgenic and transgenic Carrizo citrange plants, using RNeasy Plant Mini Kit (Qiagen). RNA was digested with DNase I (Ambion) and the cDNA was synthesized using SuperScript Synthesis Kit (Invitrogen). Semiquantitative PCR was performed, using standard amplification mixtures containing 1.5 mM MgCl2, 200 μM each dNTP, 2.0 μl of cDNA, 2 U Taq DNA polymerase, and 0.25 μM GAPDH primers (5′-GGAAGGTCAAGATCGGAA-3′ and 3′-TCAA CGTCCCTCTGCAAGATGACTCT-5′) or codA primers (5′-CAAGACCCTTCCTCTATATAAG-3′ and 5′-CGAGTTCATAGAGATAACCTTC-3′) in a 25 μl final volume. Amplification reactions were conducted in the following conditions: 1 cycle at 94°C for 4 min, followed by 25 cycles of 1 min denaturation at 94°C for 1 min, 1 min annealing at 60°C for the codA gene or 55°C for the citrus GAPDH gene (endogenous control), and 1 min elongation at 72°C. Finally, PCR amplified products were separated on a 1.2% agarose gel and visualized by ethidium bromide staining.
Expression of DSRed
Expression of Red fluorescent marker genes in the transgenic and non-transgenic shoots were examined via Olympus Provis AX70 fluorescent microscope (Olympus) at 10× magnification and the appropriate filter for detection of the red fluorescence of the DSRed gene, which has an excitation maximum at 545 nm and emission maximum at 600 nm. The pictures were taken using a Q Color 5 Olympus camera with Q Capture software.
5-FC sensitivity assay
Transgenic lines confirmed by PCR, Southern blot, and RT-PCR were propagated and 18-month-old internodes were then cultivated in SIM supplemented with Kanamycin (Kan) and different concentration of 5-FC, in order to study both positive and negative selection phenotypes. Internode segments of 0.8–1 cm length from transgenic and non-transgenic plants were surface sterilized (70% ethyl alcohol for 120 s followed by 25% bleach for 15 min and washed three times with water), placed in Petri dishes 120 × 20 mm containing 25 ml of shooting induction media (SIM) based on the nutrients and vitamins of WPM medium (Lloyd and McCown 1980) supplemented with 2 mg l−1 BAP with five different concentrations of 5-FC (Sigma) (0, 50, 75, 100, 200, or 400 mg l−1), kept in the dark for 3 weeks at 26°C after which they were transferred to 16/8 h light/dark cycles at 27 ± 1°C. Non-transgenic plants were also tested for their response to various 5-FU (Sigma) concentrations (10, 20, 40, 80 and 100 mg l−1). 5-FC and 5-FU were dissolved in Milli-Q water at 65°C at concentration of 10 g l−1. These solutions were filter sterilized and immediately added to SIM medium at ~65°C to indicated dilutions. Counts of percentage of regeneration and numbers of shoots per explants were taken after 70 days. Results were expressed as the mean and compared using the Tukey’s multiple comparison test at 5% probability for 5-FC variables studied.
Rooting assay using selective and non-selective media with 5-FC
Adventitious shoots of non-transgenic and transgenic line codA2 were grown in SIM, and then transferred to root-induction medium (RIM), as previously described, containing 0, 50, 75, 100, 200 or 400 mg l−1 FC. Frequency of rooting was scored after 45 days in RIM.
Selection and regeneration of transgenic plants
We have designed a transformation construct based on the pCambia390 backbone binary vector. The T-DNA contains a neomycin phosphotransferase II gene (nptII), which confers kanamycin resistance in plants as a positive selectable marker and the cytosine deaminase gene (codA) as the conditional negative selectable marker. The codA and nptII coding sequences are translationally fused as a single cassette and expressed by the ds35S promoter and terminator. The DSRed gene was included as a viable visible marker for early transformation detection (Figure 1a).
A total of 335 transgenic citrus lines from Carrizo and Hamlin were generated after 8–10 weeks of culturing epicotyl explants on regeneration/selection medium with kanamycin (100 mg l−1). These shoots grew normally and rooted.
Molecular characterization of the regenerated plants
Putative transgenic plant lines were analyzed using the codA specific primer set to determine the presence of the negative marker (not shown). T-DNA copy number was determined using Southern blot analysis of an EcoRI-digested genome from 123 transgenic lines in Carrizo and 15 in Hamlin using a P32-labelled codA sequence as a probe. No signal was detected in the DNA from non-transgenic plants included as a negative control. Since there is only one EcoRI site in the transformed vector a second EcoRI site must be derived from the citrus genomic DNA and diagnostic for the number of T-DNA cassettes present. The number of T-DNA cassettes varied from one to five with most of the lines tested having one or two copies (examples in Figure 1b). Sixty-five plants from Carrizo and nine from Hamlin showed a single copy T-DNA integration site. Transgenic plants with single insertions were selected for further research.
Four lines with a single copy T-DNA insert (codA lines# 1, 2, 4, and 7) and four with multiple copy inserts (codA lines# 3, 5, 6, and 8) were analyzed by Reverse-Transcriptase-PCR (RT-PCR). The results of RT-PCR using codA specific primers showed that the transgene is transcribed in the transgenic plants (Figure 1c). Both transgenic and non-transgenic plants were examined by fluorescent microscope. Red fluorescence resulting from production of the DSRed protein was clearly visible in the transgenic lines. While the red fluorescent signal strength varied between lines, all of the transformed lines exhibited activity, while fluorescence was absent in non-transgenic citrus (Figure 1d).
Negative selection assay
Negative selection determination with 5-fluorouracil
5-FU Selection (mg l−1)
71 ± 9.64
2.5 ± 0.6
67 ± 10.26
1.8 ± 0.79
8 ± 3.60
0.3 ± 0.2
2.6 ± 2.51
0.07 ± 0.06
Negative selection determination with 5-fluorocytosine
5-FC selection (mg l−1)
80 ± 4.93a
2.9 ± 0.52a
84 ± 6.08a
3.4 ± 0.65a
68 ± 12.50a
2.9 ± 0.32a
71 ± 11.71a
2.2 ± 0.40a
75 ± 8.02a
3.1 ± 0.52a
44 ± 10.39b
1.1 ± 0.49b
31 ± 10.01b
0.8 ± 0.40b
40 ± 13.74b
1.13 ± 0.25b
78 ± 2.08a
2.7 ± 0.40a
14 ± 7.50c
0.8 ± 0.35b,c
21 ± 9.16b
0.7 ± 0.21b,c
24 ± 11.53b
0.7 ± 0.28b
73 ± 6.11a
2.1 ± 1.10a,b
64 ± 6.05a
1.9 ± 0.46a,b
10 ± 7.09b
0.9 ± 0.7b
We have shown that codA is an effective negative selection marker. We produced and molecularly characterized transgenic citrus expressing one or more copies of the codA gene without any observable phenotypic abnormalities.
Furthermore, we have demonstrated that non-transgenic citrus internode tissue is sensitive to the presence of 5-FU (Table 1; Figure 2) and insensitive to 5-FC at concentrations below 200 mg l−1. In contrast, transgenic plants expressing the codA gene showed high sensitivity to 5-FC (Table 2). These results are consistent with previous publications using 5-FC as a selective agent in transgenic L. japonicas leaves (Stougaard 1993), N. tabacum leaves (Schlaman and Hooykaas 1997), A. thaliana suspension cells (Gallego et al. 1999), H. vulgare scutellar tissue (Koprek et al. 1999), and B. napus cotyledons (Babwah and Waddell 2000; Kobayashi et al. 1995; Stougaard 1993). We observed that 100 mg l−1 of 5-FC was sufficient to inhibit shoot regeneration from codA expressing transgenic tissue whereas non transgenic tissue was unaffected for regeneration at concentrations below 200 mg l−1. However, use of 5-FC for rooting inhibition required 400 mg l−1 for effective selection of codA transgenics.
In conclusion, this work demonstrates that the codA gene can be successfully used as a negative selectable marker in transgenic citrus, and is now available for use as a tool to facilitate precise genome modification strategies.
JT designed the approach, constructed the plasmids, interpreted the research results and submitted the manuscript. MLO preformed experiments, collected data and prepared the manuscript. ES provided data interpretation, manuscript editing and supervision. All authors read and approved the final manuscript.
This research was financially supported by California Citrus Research Board 5200-140A. This research was also supported by USDA Agricultural Research Service CRIS projects 5325-21000-018, 5325-21000-020, 6618-21000-014-00 and by the Biotechnology Risk Assessment Program competitive grant number 2010-33522-21773 from the USDA-National Institute of Food and Agriculture. Mention of trade names or commercial products is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the US Department of Agriculture. USDA is an equal opportunity provider and employer.
Compliance with ethical guidelines
Competing interest The authors declare that they have no competing interests.
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