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Table 4 Carcass characteristics of broiler chickens

From: Effect of diets with different energy concentrations on growth performance, carcass characteristics and meat chemical composition of broiler chickens in dry tropics

 

T1

T2

T3

T4

SEM

Live weight (g)

2781

2812

2879

2852

72.95

Hot carcass weight (g)

1956

2012

2068

2046

58.66

Breast weight (g)

724

745

762

744

26.72

Thigh + drumstick weight (g)

604

608

628

627

16.14

Wings weight (g)

221

218

221

225

6.18

Back weight (g)

355b

382ab

396a

412a

12.62

Back fat weight (g)

28.50

29.50

34.00

31.30

2.97

Carcass yield (%)

70.32

71.57

71.75

71.76

0.63

  1. abDifferent superscripts in a row differ (P < 0.05)