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Table 6 Optimized shake flask conditions for maximum yields of probiotic strains

From: Statistical optimization for enhanced yields of probiotic Bacillus coagulans and its phage resistant mutants followed by kinetic modelling of the process

Variables

Optimized shake flask conditions for probiotic strains

B. coagulans

Mutant B. co PIII

Mutant B. co MIII

Glucose (g/l)

59

47

32.5

C/N ratio

42

36

31

Agitation (rpm)

225

250

220

Biomassa (g/l)

7.88

6.3

6.1

  1. aResponses are average of three values