Table 5 Effects of dietary PCA on intestinal antioxidant and immune status of LPS-induced oxidative stress broilers fed 1 to 21 days age

48.01 ± 2.01^b

48.84 ± 2.12^b

49.53 ± 2.03^b

56.12 ± 1.84^c

41.73 ± 1.92^a

45.99 ± 1.97^a

46.87 ± 1.94^a

47.03 ± 1.98^b

12.65 ± 1.57^b

13.94 ± 1.24^b

15.27 ± 1.42^b

22.14 ± 1.15^c

9.13 ± 1.20^a

9.25 ± 1.04^a

9.28 ± 0.98^a

9.34 ± 0.87^a

0.63 ± 0.12^a

0.61 ± 0.14^a

0.58 ± 0.09^a

0.51 ± 0.14^a

1.98 ± 0.17^c

1.21 ± 0.20^b

1.16 ± 0.21^b

1.02 ± 0.14^b

40.34 ± 1.76^b

41.62 ± 2.13^b

42.18 ± 1.82^b

42.24 ± 2.07^b

37.12 ± 1.95^a

39.45 ± 2.34^a

40.20 ± 1.64^b

40.12 ± 2.21^b

10.77 ± 2.14^a

11.26 ± 3.01^a

17.13 ± 2.88^b

19.94 ± 1.27^b

10.21 ± 2.07^a

10.57 ± 1.47^a

11.85 ± 1.55^a

12.21 ± 2.01^a

0.37 ± 0.12^a

0.32 ± 0.17^a

0.30 ± 0.08^a

0.29 ± 0.11^a

0.46 ± 0.13^b

0.39 ± 0.17^a

0.34 ± 0.09^a

0.30 ± 0.14^a