Fig. 2From: Daily ingestion of catechin-rich beverage increases brown adipose tissue density and decreases extramyocellular lipids in healthy young women a, b Effect of 12 weeks of catechin or placebo beverage ingestion on the (a) extramyocellular lipid concentration (EMCL) and b intramyocellular lipid (IMCL) concentration. The extramyocellular lipid concentration was significantly decreased in the catechin group after 12 weeks of catechin-rich beverage ingestion (P < 0.05). a.u. arbitrary unitsBack to article page