Fig. 7From: Preliminary characterization of a novel β-agarase from Thalassospira profundimonas Viscosity changes of the reaction mixture. The hydrolysis reactions were conducted at 45 °C in 20 mM Tris/HClbuffer (pH 8) containing 0.5 % (w/v) agarose. Kinematic viscosity was determined every 10 min from 0 to 90 min with a NDJ-79 Rotary Viscometer at 45 °C. The test was repeated three timesBack to article page