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Fig. 4 | SpringerPlus

Fig. 4

From: Characterization of antimicrobial substance from Lactobacillus salivarius KL-D4 and its application as biopreservative for creamy filling

Fig. 4

Characterization of purified salivaricin KLD. Silver stained Tris–Tricine SDS-PAGE containing 15.0 % polyacrylamide gel (a), Protein with antibacterial activity visualized by overlaying soft MRS agar containing cells of Lb. sakei subsp. sakei JCM 1157T (b); lane 1 Spectra Multicolor Low Range Protein Ladder (Thermo Scientific Pierce, USA); lane 2: purified salivaricin KLD. The arrows indicate a salivaricin KLD fraction and its activity

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