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Fig. 2 | SpringerPlus

Fig. 2

From: Antibacterial activities and structure–activity relationships of a panel of 48 compounds from Kenyan plants against multidrug resistant phenotypes

Fig. 2

Chemical structures of the compounds tested; 25, 5,7-dihydroxy-3,4-dimethoxyflavone; 26, 3,5,4′-trihydroxy-7 methoxyflavone; 27, 5,7-dihydroxy-3,6,4′-trimethoxyflavone; 28, 5,4′-dihydroxy-3,7-dimethoxyflavone; 29, 5-hydroxy-3,7,4′-trimethoxyflavone; 30, 3,5,6,7,4′-pentamethoxyflavone; 31, 5-hydroxy-2′,3′,4′,5′-tetramethoxyflavone; 32, 5-hydroxy-7,2′,3′,4′,5′-pentamethoxyflavone; 33, 5,7-diacetate-3,6,4′-trimethoxyflavone; 34, 5,7-diacetate-3,4′-trimethoxyflavone; 35, 5,4′-dihydroxy-7-methoxyflavanone; 36, 3,7-dihydroxy-5,8-dimethoxyflavanone; 37, 5,7,4′-trihydroxy-3′-prenylflavanone; 38, dodonic acid; 39, hautriwaic acid; 40, 2β-hydroxyhardwickiic acid; 41, hautriwaic acid lactone; 42, 6,17,19-trachylobanetriol; (ent-6α)-form; 43, 2,6,19-trachylobanetriol; (ent-2α,6α)-form; 44, 6,18,19-trachylobanetetrol; (ent-6α)-form; 45, 2,18,19-trachylobanetriol; (ent-2α)-form; 46, 2,6,18,19-trachylobanetetrol; (ent-2β,6α)-form; 47, ent-kaur-16-en-2α,18,19-triol; 48, ent-kaur-16-en-18,19-diol

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