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Table 3 Effect of metal ions, inhibitors and EDTA on l-asparaginase activity

From: Mitigation of acrylamide by l-asparaginase from Bacillus subtilis KDPS1 and analysis of degradation products by HPLC and HPTLC

Metal ions/chemical	Relative activity (%)
Metal ions/chemical	2 mM	5 mM
Control	100	100
Ca⁺²	58	42
Hg⁺²	29	10
Co⁺²	27	13
Mg⁺²	61	57
Mn⁺²	56	49
Ni⁺²	45	36
Cu⁺²	51	39
Zn⁺²	26	09
β-Mercaptoethanol	126	110
EDTA	35	21

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