Table 1 Median and mean values of the composition of amino acids in the eyes of Danio rerio and Sardina pilchardus larvae

7.9

1.4

5.5–9.7

7.80

0.32

11.3

2.4

8.9–13.5

11.16

0.46

13.1

10.7

6.6–22.8

14.04

1.66

3.1

2.5

1.7–5.8

3.31

0.41

6.2

1.4

4.2–9.4

6.15

0.40

4.1

1.4

3.1–5

4.02

0.21

6.3

3.6

3.9–8.5

6.39

0.51

5.8

2.0

4.8–8.1

6.19

0.35

5.0

1.5

4–6.3

5.03

0.24

4.6

1.3

2.2–6.2

4.65

0.36

4.7

1.1

3.7–5.9

4.76

0.22

5.7

0.9

4.8–6.8

5.63

0.20

4.2

1.6

3.0–5.9

4.29

0.28

7.7

2.0

5.8–9.7

7.52

0.39

8.9

2.1

6.4–10.9

9.07

0.42

1.6

0.7

0.7–1.8

1.39

0.24

0.3

0.1

0.2–0.3

0.29

0.02

4.0

1.3

3.6–5.4

4.22

0.44

10

2.3

2.7–11.8

9.34

0.69

14.1

1.6

6.2–14.7

13.33

0.70

4.4

0.4

4.1–4.9

4.46

0.08

3.2

0.3

1.1–3.7

3.02

0.19

7.4

1.3

6.6–11.6

7.95

0.39

5.1

0.3

4.3–5.3

5.03

0.08

11.5

0.8

10.7–15.9

11.96

0.39

5.5

0.5

4.7–6.1

5.51

0.11

4.9

0.4

4.3–5.7

4.97

0.11

0.5

0.7

0.1–2.3

0.80

0.21

5.8

0.1

5.6–6

5.76

0.03

6.5

0.4

5.9–8

6.59

0.15

5.0

0.2

5.0–5.3

5.08

0.03

8.4

0.6

7.5–9.8

8.49

0.18

7.5

1.1

6.2–11

7.72

0.37

0.7

0.4

0.5–1.4

0.83

0.16

0.1

0.1

0.0–0.2

0.08

0.02

3.0

2

2.1–5.4

3.33

0.64