Sample | ā„1 (AR)a
| ā„2 (AR)a
| ā„3 (AR)a
| MARb index |
---|
Water | 76 | 45 | 36 | 0.21 |
Soil | 79 | 50 | 29 | 0.20 |
Vegetable | 85 | 69 | 46 | 0.27 |
All samples | 78 | 50 | 37 | 0.21 |
-
aPercentage of enteropathogenic bacteria, resistant to a number of antibiotics
-
bMultiple antibiotic resistance index. Mean values of MAR Index were calculated for each type of sample (water, soil and vegetables) and across all samples