From: Biosorption of Congo Red from aqueous solution by crab shell residue: a comprehensive study
Model
Langmuir
Fruendlich
RL
Parameter
R2
qmax (mg/g)
KL (L/mg)
n
KF (mg/g) (L/mg)1/n
Value
0.98773
119.4743
0.016711
0.971
1.6639
4.043
0.1–0.29