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Table 2 Substrate specificity of purified M1

From: Characterization of mannanase from Bacillus circulans NT 6.7 and its application in mannooligosaccharides preparation as prebiotic

Substrate

Relative activity (%)

Konjac mannan

100

Locust bean gum

50.04

Ivory nut

17.56

Guar gum

5.62

Defatted copra meal

4.81

Xylan from birchwood

2.39

CMC

1.97

Xylan from oat spelt

1.51

Alpha mannan

1.41

Avicel

<1

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