Added carbon source | Doubling time (h) | |
---|---|---|
Light: 8 μmol photons m−2 s−1 Aeration: air | Light: 50 μmol photons m−2 s−1 Aeration: 1 % CO2 | |
None | 35.6 (±2.1) | 12.7 (±0.5) |
50 mM glycerol | 31.0 (±3.1) | 11.8 (±0.4) |
50 mM succinic acid | 28.2 (±2.7)* | 12.2 (±0.3) |
5 mM l-lactic acid | 25.2 (±2.5)* | 12.0 (±0.2) |