From: Development of a method for measuring water absorbency or release of food during mastication
Weight ratio w/w% | Weight of bread | |||
---|---|---|---|---|
2.5 g | 5 g | 7.5 g | 10 g | |
Average | 172.1 | 155.6 | 141.7 | 131.4 |
SD | 15.6 | 6.0 | 7.2 | 3.7 |
+2σ | 203.3 | 167.7 | 156.2 | 138.9 |
+3σ | 218.9 | 173.7 | 163.4 | 142.6 |