Domain | Measures / methods | Reference | Equipment | Concept captured |
---|---|---|---|---|
Body composition: anthropometry. | Anthropometric measurements (height, weight, circumferences) using ISAK protocol and standards. | (NHLBI Obesity Education Initiative Expert Panel on the Identification Evaluation and Treatment of Overweight and Obesity in Adults 1998) | Stadiometer, Lufkin tape. | Body composition. |
- Profile in terms of BMI (weight, height) | ||||
- Risk in terms of circumferences and ratios (waist, hip, height). | ||||
Body composition profile – fat and lean mass. | - | (Ling et al. 2011) | Bioelectrical Impedance (BIA) (InBody230, Biospace Co. Ltd, Seoul). | Body composition - (fat and lean mass). |
- total | ||||
- | Air displacement Plethysmography (BodPod) (2007A, Life Measurement Inc, Concord, Ca., using software V4.2+ as supplied by the manufacturer). | Body composition - (fat and lean mass). | ||
- total | ||||
- | (Boneva-Asiova and Boyanov 2008) | Dual XRay Absorptiometry (DXA) (Hologic QDR Discovery A, Hologic Inc, Bedford, MA. with APEX V. 3.2 software. | Body composition - (fat and lean mass). | |
- total | ||||
- regional | ||||
Metabolic health – biomarkers. | Analysis will be conducted by fully accredited laboratory with IANZ to the ISO 15189. | - | Blood sampling to capture plasma glucose, total cholesterol, triacylglyceride, HDL-cholesterol, LDL-cholesterol, insulin, serum hs-CRP, Il6, TNF-alpha, HbA1C, Leptin, Ghrelin. | Biomarkers related to metabolic health (lipid profile, glucose control, inflammation, hormonal control). |
Metabolic health – blood pressure. | - | (Ogedegbe and Pickering 2010) | Blood pressure measurement Riester Ri-Chamion N digital blood pressure monitor, using one of two arm cuff sizes (22-32 cm or 32-48 cm). | Blood pressure related to metabolic health. |
Metabolic health – gene expression | - | miRNA - use specific primer and probes sets as per the manufacturer’s instructions (Applied Biosystems, Carlsbad, USA) using an MX3000p thermal cycler system. miRNA species will be measured using published techniques. | MiRNA related to energy expenditure. | |
Diet Quality | Food Frequency Questionnaire (FFQ) | (Ministry of Health NZ 1997; McNaughton 2011; Mishra et al. 2010) | Analysis using Foodworks7 2010 (Xyris Software (Australia) Pty Ltd, Queensland, Australia). | Dietary adequacy |
- energy intake | ||||
- nutrient intake | ||||
Patterns of food and nutrient intake. | ||||
Diet Quality | Eating Habits Questionnaire | Developed in this study | - | Dietary habits |
- eating habits | ||||
- meal distribution | ||||
- food choices. | ||||
Dietary Variety | Dietary Diversity Questionnaire (DDQ) | Developed in this study; mostly based on foods in the FFQ | - | Dietary diversity |
Food variety. | ||||
Dietary Behaviour | Three Factor Eating Questionnaire (TFEQ) | (Stunkard and Messick 1985) | - | Dietary behaviour |
- Restraint, | ||||
- Disinhibition, | ||||
- Hunger. | ||||
Physical Activity patterns | - | (Pescatello and American College of Sports Medicine 2014) | WGT3X Actigraph | Objective real life physical activity |
Physical activity expenditure | ||||
- sedentary activities | ||||
- intensity of activity. | ||||
Physical Activity diary | - | - | Self-reported accelerometer non-wear time | |
Self-reported intentional exercise | ||||
– time | ||||
- duration | ||||
- type | ||||
- intensity. | ||||
Physical Activity behaviour | Recent Physical Activity Questionnaire (RPAQ) | (Besson et al. 2010) | - | Self-reported physical activities |
- sedentary activities | ||||
- time | ||||
- intensity. | ||||
Taste perception, intensity, and hedonic preference | - | Rate intensity and hedonic preference of sweet and fat taste on a gLMS. | Sweet and fat taste sensitivity and preference. |