Table 5 Correlations between milk quality measures from ewe lambs at 30 days of lactation
From: Production traits in F1 and F2 crosses with naturalized hair breed Santa Inês ewes
Fat (%) | Dry matter (%) | Density (g/mL) | Protein (%) | Cryoscopy index (oH) | |
|---|---|---|---|---|---|
Dry matter | 0.02 | ||||
Density | -0.41 | 0.85 | |||
Protein | 0.08 | 1.00 | 0.81 | ||
Cryoscopy index | -0.67 | 0.67 | 0.84 | 0.63 | |
Lactose | -0.03 | 1.00 | 0.87 | 0.99 | 0.70 |