|
White blood cells (4.0–11.0 × 109/l)
|
4.1
|
5.4
|
6.4
|
5.5
|
5.1
|
6.2
|
5.3
|
4.2
|
4.5
|
|
Red blood cells (4.50–5.90 × 1012/l)
|
4.15
|
4.39
|
4.35
|
4.41
|
4.37
|
4.54
|
4.47
|
4.50
|
4.44
|
|
Haemoglobin (140–175)
|
129*
|
138*
|
134*
|
137*
|
138*
|
142
|
143
|
139*
|
139*
|
|
Sodium (135–150 mmol/l)
|
143
|
142
|
143
|
140
|
138
|
143
|
140
|
139
|
139
|
|
Potassium (3.5–5.3 mmol/l)
|
4.3
|
4.7
|
4.3
|
4.7
|
4.8
|
4.5
|
4.6
|
4.8
|
4.5
|
|
Glucose (3.9–6.1 mmol/l)
|
4.7
| |
4.8
|
8.3*
| |
5.6
|
6.5
|
7.2*
|
4.7*
|
|
Creatinine (53–120 mmol/l)
| |
65
|
70
|
66
|
75
|
62
|
65
| |
78
|
|
Calcium (2.02–2.65 mmol/l)
| |
2.21
|
2.15
|
2.19
|
2.19
|
2.27
|
2.24
|
2.25
|
2.29
|
|
Phosphate (0.80–145 mmol/l)
| |
1.10
|
1.08
|
0.87
|
0.94
|
1.16
|
1.05
|
0.81
|
1.42
|
|
Magnesium (0.70–1.05 mmol/l)
| |
0.94
|
0.96
|
0.88
|
0.85
|
0.93
|
0.94
|
0.85
|
0.94
|
|
AST (0–40 U/l)
| | |
38
|
47*
|
48*
|
46*
|
46*
|
33
|
21
|
|
ALT (0–40 U/l)
| |
39
|
39
|
46*
|
49*
|
50*
|
58*
|
47*
|
15
|
|
ALP (40–120 U/l)
| | |
44
|
46
|
46
|
46
|
48
|
49
|
39
|
|
Amylase (0–100 U/l)
| |
40
|
57
|
40
|
72
|
39
|
39
|
40
|
30
|
|
Lipase (7–60 U/l)
| | |
78
|
49
|
101*
|
41
|
42
|
30
|
22
|
|
Total protein (62–84 g/l)
|
65
| |
67
|
70
|
70
|
71
|
71
|
71
|
67
|
|
Albumin (35–50 g/l)
|
41
| | |
43
|
44
|
44
|
44
|
45
|
43
|
|
γ-GT (8–61 U/l)
| | | | | | | | |
12
|
|
Cholesterol (4.20–5.20 mmol/l)
|
3.69*
| | | | | | |
5.19
|
3.70*
|
|
Triglycerides (0.6–2.30 mmol/l)
|
0.73
| | | | | | |
0.95
|
0.67
|
|
LDL-cholesterol (2.20–3.40 mmol/l)
|
1.60*
| | | | | | |
3.01
|
1.77*
|
|
HDL-cholesterol (0.90–1.80 mmol/l)
|
1.75
| | | | | | |
1.72
|
1.62
|
|
VLDL-cholesterol (0.26–1.03 mmol/l)
|
0.34
| | | | | | |
0.44
|
0.31
|
|
TSH (0.5–4.80 mU/l)
|
1.63
| | | | | | | |
0.98
|
|
Iron (11–28 μmol/l)
|
14
| | | | | | |
23
|
16
|
|
UIBC (20–66 μmol/l)
|
32
| | | | | | |
29
|
30
|
|
TIBC (52–77 μmol/l)
|
46
| | | | | | |
52
|
46
|
|
Transferrin (1.70–3.40 μmol/l)
|
1.79
| | | | | | |
2.03
|
1.79
|
|
Transferrin saturation (15–40%)
|
23
| | | | | | |
34
|
27
|
|
Ferritin (25–250 μg/l)
|
72.3
| | | | | | | |
66.4
|
|
CK (12–200 U/l)
| |
469*
|
391*
| |
447*
| |
311*
| | |
|
INR (0.80–1.50)
| | | | | | | |
0.93
| |
|
PTT (28.0–42.0)
| | | | | | | |
34.8
| |
|
Fibrinogen (1.50–4.50)
| | | | | | | |
3.36
| |
|
Vitamin B12 (138–781 pmol/l)
|
289
| | | | | | |
595
| |
|
Folic acid (> 58 pmol/l)
|
> 58
| | | | | | |
> 58
| |
|
CRP (‹ 5.0)
|
0.4
| | | | | | | | |
