Figure 5From: Modelling temperature effects on milk production: a study on Holstein cows at a Japanese farmThe estimated response curves of the milk fat yield, t j , with point-wise twice standard-error bands. Each panel illustrates how the milk fat yield responds to different calving or environment factors: a) parity; b) days of lactation; c) calving month; d) day length; and e) the amount of concentrate feed. The dashed lines are point-wise twice standard-error bands.Back to article page