Figure 3
From: Modelling temperature effects on milk production: a study on Holstein cows at a Japanese farm
Scatter plot of the temperature coefficients from milk production ( a i ) and milk fat ( b i ). There are six possible scenarios (cases) causing a decrease or an increase in the milk fat ratio. These cases are distinguished by the combination of the signs of the temperature coefficients (a i ,b i ). Most individual cows fall into one of three distinct cases, Case 1 (28 individuals), Case 2 (37 individuals), and Case 5 (78 individuals).