Figure 1
Ethanol production from xylose by T. versicolor isolates after 120 h of fermentation. Bars indicate ethanol (black) and residual xylose (white) concentrations.
Figure 1 | SpringerPlus
Ethanol production from xylose by T. versicolor isolates after 120 h of fermentation. Bars indicate ethanol (black) and residual xylose (white) concentrations.