SpringerPlus

Table 2 Associations between markers of absolute LBM and markers of LCn‒3 intake, dietary intake, physical activity and fitness adjusted for weight & age n value

From: Muscle function and omega-3 fatty acids in the prediction of lean body mass after breast cancer treatment

	Lean body mass (kg)				Body fat %
	Unadjusted		Adjusted		Unadjusted		Adjusted
	R	p-value	Standardise d B-coefficient	p-value	R	p-value	Standardise d B-coefficient	p-value
Total daily kJ intake	0.301	*0.036*	0.135	0.132	−0.82	0.576	−0.192	0.065
Total daily protein
intake	0.464	*0.001*	0.144	0.121	0.04	0.787	−0.197	0.068
CRP*	0.258	0.083	−0.128	0.238	0.597	0	0.123	0.343
% time in sedentary
activity*	0.167	0.273	0.053	0.579	0.23	0.88	−0.058	−0.524
% time in light activity*	−0.149	0.329	−0.104	0.272	0.156	0.305	0.125	0.258
% time in > moderate
activity*	−0.041	0.787	0.228	*0.024*	−0.466	0.001	−0.275	*0.015*
Push up (in 1-min)*	−0.045	0.760	0.343	*0.000*	−0.671	0	−0.457	0
Squats (in 1-min)*	−0.39	*0.006*	0.044	0.71	−0.454	0.001	−0.098	0.439
Stage of treadmill
completed	−0.047	0.746	0.302	*0.001*	−0.575	0	−0.39	0
FACT-B + 4	−0.13	0.373	0.038	0.699	−0.146	0.316	−0.009	0.936
FACT-F	−0.128	0.381	0.023	0.813	−0.133	0.362	−0.002	0.982

% time in activity: Accelerometry; % time in > moderate activity: moderate and vigorous activity grouped together; Stage of treadmill completed: at which 85% of estimated HRmax was reached; *Reduced data: CRP: n = 46; Accelerometer data: n = 45; Push-ups: n = 48; Squats: n = 48.

Back to article page