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Table 1 Inhibition of S. aureus with methanol and water root and leaf extracts of guava from Coastal and Western Kenya compared to commercial antibiotics

From: Bioactivity determination of methanol and water extracts for roots and leaves of Kenyan Psidium guajava L landraces against pathogenic bacteria

 

Methanol extracts in mm

 

Water extracts in mm

Samples

Roots

Leaves

Samples

Roots

Leaves

MSA001

1.67 ± 0.33

0

EVUK005

10.67 ± 0.67

0

MSA003

0

4.67 ± 0.33

EVUK006

10.33 ± 0.88

0

UKU002

13.33 ± 1.67

0

SAB009

5.33 ± 0.33

0

UKU003

2.17 ± 0.17

0

SAB01

5.67 ± 0.33

0

EVUK001

9.67 ± 1.86

0

SHIS001

10.67 ± 1.20

0

EVUK002

13.33 ± 1.67

0

BUK003

5.33 ± 0.88

0

SAB002

3.67 ± 0.33

0

BUK004

3.67 ± 0.33

0

SAB006

1.17 ± 0.44

0

BUK008

0

0.50 ± 0

BUM003

0

2.33 ± 0.33

BUK009

0

1.67 ± 0.33

BUM004

0

2.00 ± 0

Water

0

0

BUM005

0

1.00 ± 0

   

BUM006

0

1.00 ± 0

   

Methanol

0

0

   

Positive controls

S

12.33 ± 0.88

 

C

12.83 ± 0.44

 

K

8.67 ± 0.33

 

Amp

12.83 ± 0.44

 

Gen

8.67 ± 0.33

 

TE

22.5 ± 0.28

 

Sx

8.67 ± 0.33

 

COT

4.17 ± 0.60

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