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Table 3 Firmness of apple samples

From: Impact of freezing rate on electrical conductivity of produce

 

Control (Unfrozen)

Previously slow frozen

Previously fast frozen

Duration of OH treatment [s]

Firmness [N/mm]

 

Value

S.D.

Value

S.D.

Value

S.D.

0

14.31

0.88

12.73

0.63

13.08

0.69

120

11.34

0.51

10.05

0.49

10.92

0.64

240

8.93

0.48

7.75

0.45

8.21

0.49