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Table 3 Firmness of apple samples

From: Impact of freezing rate on electrical conductivity of produce

  Control (Unfrozen) Previously slow frozen Previously fast frozen
Duration of OH treatment [s] Firmness [N/mm]
  Value S.D. Value S.D. Value S.D.
0 14.31 0.88 12.73 0.63 13.08 0.69
120 11.34 0.51 10.05 0.49 10.92 0.64
240 8.93 0.48 7.75 0.45 8.21 0.49