Figure 3
From: Women experience lower postprandial oxidative stress compared to men
Plasma nitrate/nitrite (A) and Trolox Equivalent Antioxidant Capacity (B) before and following intake of a high-fat meal in men and women. Values are mean ± SEM. Nitrate/Nitrite: No significant differences noted (p > 0.05). N = 30 men; N = 33 women. Trolox Equivalent Antioxidant Capacity: **Significant difference noted for AUC (p = 0.002). **Significant effect for sex (p < 0.0001). N = 47 men; N = 48 women.