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Table 2 Antioxidant properties of bioactive compounds produced by Chrysosporium lobatum strain BK-3

From: Metabolite profiling and biological activities of bioactive compounds produced by Chrysosporium lobatum strain BK-3 isolated from Kaziranga National Park, Assam, India

Assays

EC50(μg ml-1) (Mean ± S.D.b)

 

α, β–Dehydrocurvularin

Curvularin

Ascorbic acid (Standard)

Luteolin (Standard)

DPPH scavenging activity

50.75 ± 0.14

–a

40.28 ± 0.27

44.18 ± 0.15

Superoxide anion scavenging activity

16.71 ± 0.16

–

21.01 ± 0.36

31.01 ± 0.11

Lipid peroxidation inhibition

159.09 ± 0.09

–

139.97 ± 0.30

134.1 ± 0.19

Erythrocyte hemolytic inhibition

141.79 ± 0.21

–

119.81 ± 0.30

122.00 ± 0.10

  1. a– No activity; bS.D.: Standard deviation.
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