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Table 2 Antioxidant properties of bioactive compounds produced by Chrysosporium lobatum strain BK-3

From: Metabolite profiling and biological activities of bioactive compounds produced by Chrysosporium lobatum strain BK-3 isolated from Kaziranga National Park, Assam, India

Assays EC50(μg ml-1) (Mean ± S.D.b)
  α, β–Dehydrocurvularin Curvularin Ascorbic acid (Standard) Luteolin (Standard)
DPPH scavenging activity 50.75 ± 0.14 a 40.28 ± 0.27 44.18 ± 0.15
Superoxide anion scavenging activity 16.71 ± 0.16 21.01 ± 0.36 31.01 ± 0.11
Lipid peroxidation inhibition 159.09 ± 0.09 139.97 ± 0.30 134.1 ± 0.19
Erythrocyte hemolytic inhibition 141.79 ± 0.21 119.81 ± 0.30 122.00 ± 0.10
  1. a– No activity; bS.D.: Standard deviation.