| Induction time (h) | Enzymatic activity (total units)a | Fold changeb | |
---|---|---|---|---|
Native Sp | OmpA Sp | |||
Broth | 0 | 85.5 ± 2.00 | 98.0 ± 2.92 | 1.15 |
 | 4 | 115 ± 1.5 | 244 ± 5.1 | 2.12 |
 | 20 | 265 ± 2.0 | 1386 ± 2.6 | 5.23 |
Periplasm | 0 | 0.93 ± 0.02 | 0.99 ± 0.01 | 1.06 |
 | 4 | 2.03 ± 0.01 | 22.2 ± 0.20 | 10.9 |
 | 20 | 4.90 ± 0.09 | 27.6 ± 0.69 | 5.63 |
Cytosol | 0 | 21.3 ± 0.02 | 20.5 ± 0.35 | 0.96 |
 | 4 | 388 ± 2.6 | 561 ± 12.8 | 1.45 |
 | 20 | 528 ± 5.1 | 564 ± 0 | 1.07 |
Total | 0 | 108 ± 2.0 | 119 ± 3.3 | 1.10 |
 | 4 | 505 ± 1.2 | 828 ± 7.5 | 1.64 |
 | 20 | 798 ± 3.0 | 1978 ± 3.2 | 2.48 |
Secretion | 0 | 79.3 ± 0.39 | 82.0 ± 0.21 | 1.03 |
Efficiency | 4 | 22.7 ± 0.34 | 29.5 ± 0.88 | 1.30 |
(%)c | 20 | 33.2 ± 0.38 | 70.1 ± 0.01 | 2.11 |